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Results 111 - 120 of 164 for chili corn chip
111. ENCHILADA CHILI BAKE
Total cooking time, 15-17 minutes. ... cup of the corn chips, and 3/4 cup of ... until sour cream is warm. Let stand 5 minutes before serving.
In a medium sized bowl ... salt. Add turkey, chips, corn, tomatoes, coriander, jalapeno and toss well. Serve on lettuce leaves with taco chips.
113. CHILI SUPPER DISH
Layer in order in 9 x 9 dish. Cover with foil. Bake at 350 degrees for 1 hour or until thoroughly heated and tomatoes are cooked.
Cook meat until color changes, ... Put 1/2 of corn chips in the bottom of casserole ... of cheese, repeat. Bake at 350 degrees for 20 minutes.
Cook ground beef and onion ... 2 1/2 cups corn chips in bottom of 8 x ... dish. Cover with chili. Bake at 350 degrees ... Makes 6 to 8 servings.
116. MEXI-CHILI CASSEROLE
Preheat oven to 375 degrees. ... the cheese, the corn chips and browned beef. Stir to ... or until cheese browns. Serve hot. Makes 12 servings.
Brown hamburger; drain fat. Stir ... aside 1 cup corn chips. Coarsely crush remaining chips ... the edge. Bake uncovered 3 to 5 minutes. Serves 6
Cook ground beef and onion ... 2 1/2 cups corn chips in bottom of 8"x8"x2" baking dish. Cover with chili. Bake at 350 degrees ... 6 to 8 servings.
In 2 quart casserole, crumble ... 1 cup crushed corn chips and 1 cup shredded cheese ... Cook on high just until sour cream is hot. Serves 6 to 8.
120. CHILI BEAN TOSTADO
Brown meat and onion. Pour off grease. Add chili beans, tomatoes and salt. Cook 15 minutes. Place corn chips on plate. Cover with sauce. Top with grated cheese and lettuce.
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