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Results 111 - 120 of 372 for chicken wings brown sugar
Light charcoal grill. Remove smallest section of each wing and discard. In a large ... to blend. Add wings and turn into marinade. Let ... and meat is tender.
112. CHICKEN WINGS
Put chicken in pan. Hat butter and soy sauce, sugar, water and mustard until ... occasionally. Bake in same pan at 375 degrees for 2-2 1/2 hours.
Heat oven to 450°F. Bake wings in single layer in a ... blend remaining ingredients and pour over wings. Stir to coat and bake 30 minutes more.
Heat all ingredients except chicken in saucepan until well blended. ... basting with sauce often, for 30 minutes or until done. Serve over rice.
115. STICKY CHICKEN WINGS
Put all ingredients except chicken into 9x13 inch Corning dish ... be done in 1 hour or less. Good hot or cold. Can also be frozen and reheated.
116. EASY CHICKEN WINGS
In saucepan, combine above ingredients except chicken and cook until butter is ... degree oven for 1 1/2 hours, halfway through flipping chicken.
Combine soy sauce, brown sugar, mustard, butter and water. ... dissolves. Cool. Arrange wings in shallow pan, pout above ... Serve hot or cold!
Put chicken in roasting pan, season with ... soy sauce and brown sugar. Bake 20 minutes in ... seeds. Bake 10 more minutes or until golden brown.
119. BAKED CHICKEN WINGS
Arrange wings in shallow baking dish. In saucepan, combine soy sauce, brown sugar, butter, mustard, and water ... and serve. Makes about 2 dozen.
Preheat oven to 400 degrees. ... nonstick spray. Distribute wing pieces evenly in pans. Combine the soy sauce and sugars, stirring until well blended. Pour over wings. Bake for 30 minutes, ... to dip wings into.
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