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Results 111 - 120 of 236 for chicken n dumplings soup
Put chicken breast in a pot with ... cans of chicken soup. Bring to a boil. ... mixture. To make dumplings, mix flour, shortening and ... until they are done.
Place chicken in a large Dutch oven. ... cream of chicken soup into the chicken broth until ... 15-20 minutes until dumplings are moist and fluffy. While ... you're short on time.
Remove any excess fat from chicken quarters. Cover chicken with water ... cream of chicken soup to chicken broth and stir. ... Drop all the dumplings into the pot, stirring occasionally. ... to bottom of pot.
Combine first three ingredients. Roll ... a spoonful of chicken mix in center. Bring up ... and pour the soup over. Sprinkle with chopped parsley ... about 1/2 hour. Serve.
Boil chicken in large pot of water ... to medium; add soup to broth, mixing thoroughly. Then ... taste. This makes firm dumplings and thick soup.
In a large skillet combine the mushroom soup, chicken soup and water and 1/2 ... edges tightly. Place dumplings sealed edges down in hot ... are no longer doughy.
Combine soup and water; stir well. Add chicken and bring to slow boil. ... until desired thickness is reached. Cook until dumplings are tender.
In large skillet, combine soups, water, green pepper, and ... simmer while preparing dumplings. Combine chicken, celery, remaining 2 tablespoons ... 4 to 5 servings.
Roast 1 chicken (reserve broth). In a large ... and add to soup mixture. Let simmer until corn is done. Add egg dumplings. Mixture must come to ... cook up. Very delicious!
120. CHICKEN DUMPLING PIE
Mix first 5 ingredients. Pour ... dish. Combine Bisquick, sour cream and milk. Pour over chicken mixture. Bake at 350°F for 50 to 60 minutes.
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