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Results 1 - 10 of 17 for hi-c fruit punch
1. PARTY PUNCH
Mix gingerale and fruit punch. Add scoops of sherbet.
Makes a large punch bowl full. Decorate with ice ring in which orange slices and maraschino cherries have been frozen.
Mix ginger ale, club soda, ... lemon juice and Hi-C fruit punch together. Add ice, cherries and fruit slices. Serve. Makes approximately 1 gallon.
Mix first three ingredients together in a punch bowl. Add lime sherbet. Serve. this will fill 1 punch bowl.
5. PARTY PUNCH
Chill the juices and the ginger ale before making punch. Mix the Kool - ... side of the punch bowl just before serving punch. Good for a party.
6. FRUIT SLUSH
Mix together. Freeze in containers. Before serving, thaw slightly and add one liter of 7-Up.
7. FRUIT PUNCH
Freeze ice in any desired ... in bottom of punch bowl, then pour chilled juices ... broken up sherbet just before ready to serve. Serves about 30.
Place 1/2 of the sherbet in a punch bowl, pour ice cold Ginger Ale and flavored drink over the sherbet. Serve!
9. PUNCH SLUSH
Dissolve sugar in 1 of ... other ingredients. Mix well. Put in the freezer overnight. Stir several times. This punch will serve 25-50 and more.
10. PUNCH
Put frozen orange juice into punch bowl and add appropriate number of cans of water. Add Hi-C and Seven-Up. Spoon ice ... punch and stir and serve!
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