Results 111 - 120 of 328 for cherry delight

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Mix Cool Whip and cherry pie filling. Add other ingredients. Chill.

Beat first 5 ingredients until ... cool. Top with cherry pie filling (or pie filling ... They will remain fresh for up to 3 days in refrigerator.

In medium mixing bowl add Eagle Brand milk and lemon juice, mix well. Then add vanilla and almond; mix well. Fold in Cool Whip, pour into ...

Crumble angel food cake into ... large bowl. Mix next 4 ingredients. Pour over cake. Pour can cherry pie filling over cake. Refrigerate overnight.

Beat softened cream cheese until ... graham cracker crust. Pour cherry pie filling over all. Refrigerate for 24 hours or longer. Yield: 8 servings.



Mix Dream Whip, milk, powdered ... fill with the cherry pie filling. Add another layer ... good, real rich! Great summertime or party dessert.

All ingredients at room temperature. Blend the cream cheese along with the powdered sugar. Mix the Cool Whip with the cream cheese mixture ...

Combine powdered sugar and crumbs then mix in butter. Fill only bottom of pan. Whip Dream Whip with milk and vanilla; add cream cheese and ...

Mix like regular pie crust (with pastry blender). Spread into 9 x 13-inch pan (don't pat down). Bake 15 minutes at 400 degrees. After crust ...

Blend cream cheese, pineapple juice, ... nice ring. Spoon remaining cherry pie filling in center of pie. Chill for 2 hours. Serves 6-8 people.

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