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Results 111 - 120 of 122 for carrot loaf
111. CARROT BREAD
Grease and flour two loaf pans. Preheat oven to 350 degrees. Combine all ingredients mixing well. Divide into loaf pans and bake for 1 hour.
112. EASY CARROT BREAD
Combine all ingredients in a ... with electric mixer. Pour into greased loaf pan. Bake at 350 degrees for 55 minutes or until done. Makes 1 loaf.
113. CARROT BREAD
Beat eggs, oil, and sugar. Add carrots, nuts, and pineapple. Mix ... 4 greased small loaf pans or 3 larger loaf ... before removing from pans.
114. CARROT CAKE
Preheat oven to 375 degrees. Lightly grease 9x5x3 inch loaf pan, line bottom with waxed ... blended. Stir in carrots and vanilla. Blend in flour ... completely. Makes one loaf.
115. CARROT WALNUT BREAD
Sift together flour, baking soda, ... moistened. Stir in carrots and walnuts. Pour batter into ... 2 inch glass loaf dish. Place dish in microwave ... sugar. Makes 1 loaf.
Mix all ingredients well and pour into greased loaf pan. You can put the oil, eggs, and carrots into the blender for a ... minutes. Makes 1 loaf.
117. CARROT BREAD
Preheat oven to 350 degrees. ... 2 (1-pound) greased loaf pans or 1 (2-pound) loaf pan. Bake at 350 degrees for 1 hour; test after 45 minutes.
Preheat oven to 350 degrees. ... in zucchini and carrots. Add flour mixture. Stir ... into 2 greased loaf pans. Bake for 1 hour. ... pan. Makes 2 loaves.
119. CARROT FRUIT BREAD
Mix well all of the ... or one large loaf pan. 350 degree oven, 55 minutes for large loaf, 40 to 45 minutes for small loaves. Use well greased pans.
120. EASY CARROT BREAD
Mix all ingredients for 2 minutes. Bake at 350 degrees for 55 minutes in loaf pan. Makes 1 loaf.
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