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Results 111 - 120 of 386 for canned squash
Combine all ingredients listed. Cook ... consistency of your choice. Also can add meat, if desired. Serve with pita bread wedges, slightly toasted.
112. SQUASH CASSEROLE
Mix all together; save part of the cheese to spread on top. Cover and bake at 350°F about 25 to 30 minutes.
Cook beef and onion in ... 30-45 minutes or until excess moisture has been evaporated, but not dry. Note: All these ingredients can be doubled.
114. SQUASH DRESSING
Mix and cook like regular dressing. May add a boiled chicken if desired. Bake about 45 minutes to 1 hour at 350 degrees.
115. SQUASH DRESSING
Combine all ingredients and pour into a 2 quart casserole dish. Bake at 400°F for 25 to 30 minutes or until top browns slightly.
116. SQUASH CASSEROLE
Sauté onion and pepper in ... a little more canned milk. Cover top with grated ... bake in baking dish for 15 to 20 minutes at 325°F.
Combine all ingredients and pour into greased casserole dish. Bake at 350 degrees for about 40 minutes.
118. SQUASH CASSEROLE
Line bottom of 13x9x2 baking pan with 1/2 bag stuffing mix. Dot with 1/2 stick of butter. Mix all other ingredients in bowl and place into ...
Mix together all ingredients and season to taste. Cook in 350°F oven for about one hour.
Mix first 6 ingredients in one bowl, mix last 5 in another bowl, then combine together. Mix 1 1/2 cups raisins and 1 cup nuts (optional) ...
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