| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 177 for candied almonds
111. ALMOND TOFFEE
Combine sugar, butter and water and cook to 300 degrees on candy thermometer, stirring constantly. Remove from heat, stir in vanilla, and ...
112. ALMOND BUTTER CRUNCH
Set power select at high. In 3 quart glass ceramic casserole dish, heat butter 1 1/2 to 2 minutes or until melted; stir in sugar, water and ...
113. ALMOND ROCA
Combine and cook over medium heat for 15 minutes until hard ball stage. Line large cookie sheet with foil. Spray with Pam. Put 1/2 cup nuts ...
114. ALMOND WHIPPED CREAM
Chill whip and bowl, whip ... until whipped. Add extract. Fold in almonds. Spoon into dishes. Sprinkle with chopped cherries. Makes 6-8 servings.
115. ORANGE ALMOND SALAD
To Candy Almonds: Mix 1/4 cup almonds ... before serving. Toss salad ingredients together. Add almonds. Pour dressing over just before serving.
116. ALMOND TOFFEE
Chop the Hershey candy bars and almonds together. Put butter and sugar ... nut mixture on top. Let cool. Break into pieces store in cool place.
117. ALMOND BUTTER CRUNCH
Power select: high. Approximately cooking time: 11 minutes. Yield: about 1 1/4 pounds. Set Power select at high. In 3 quart glass ceramic ...
Mix syrup, juice, extract together. ... wafers. Mold 1 teaspoon around candied cherry. Roll in colored sprinkles. Store tightly covered. Makes 48.
119. ALMOND BUTTER CRUNCH
Power Select: HIGH Approx. Time: 11 minutes Approx. Yield: 1 1/4 pounds Set power select at HIGH. In 3 quart pyroceramic casserole dish, ...
120. APRICOT-ALMOND BARS
Cream first 3 ingredients. Stir together flour, nuts and salt; add to creamed mixture. Mix until crumbly. Reserve one cup for topping; pat ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables