| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 127 for butter burgers
111. BURGER - NOODLE BAKE
Brown meat and onion. Add ... Combine with sauce. Put in baking dish. Mix crumbs and butter. Sprinkle over top. Bake at 350 degrees until hot.
112. PRECISION BURGERS
Mix first 5 ingredients in ... thick patties. Melt butter in large skillet, over medium ... desired degree of doneness. Place on bread or rolls.
113. BURGER BUNS
Brown meat. Cook onion, butter, salt and pepper and ... can chicken gumbo soup (undiluted). Cook 15 minutes. Serve on toasted buns. Freezes well.
Soak onion in milk for 5 minutes. Mix in meat, egg, oats, salt and pepper. Mound in 10 inch skillet. With a wooden spoon handle score in ...
115. RANCH BURGERS
Dissolve yeast in warm water ... pinched side down on baking sheet. Bake at 400 degrees for 12-15 minutes. Brush with butter. Makes 20-24 buns.
116. BITSY BURGERS
Mix ground beef and seasoned ... meat cook, blend butter and mustard in a cup. ... hold in place with a wooden pick. Serve hot. Makes 20 servings.
117. POTATO BURGERS
Season hash brown mix with onion, peppers, butter. Cover and cook until ... Shape into patties. Cook on grill 4-5 minutes each side. Place on buns.
118. BURGER BEEF SOUP
In deep kettle, melt butter. Add meat and brown, ... mixture. Simmer covered for 30 minutes to an hour. May be prepared a day ahead. Serves 6.
119. KICKOFF BURGERS
Brown the ground beef and onion in the melted butter. To this, add 1 ... Serve on buns that have been buttered and covered with cheese and toasted.
Combine first 10 ingredients, mix ... Split, toast and butter buns. Divide bean spouts on ... ingredients. Heat and stir until marmalade melts.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables