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Results 111 - 120 of 1,430 for broccoli mushroom soup rice
Saute onion and broccoli in butter in a large ... lightly greased 1 1/2 quart casserole. Bake at 350 degrees for 25 to 30 minutes or until bubbly.
Sauté butter, celery and onion. Add soup and cheez whiz. Add broccoli and rice, place mixture in 2 ... rings, water chestnuts, mushrooms or sliced almonds. Bake at 350°F for 20 minutes.
Cook rice and salt in water. Co ... add onion and broccoli, cook slowly until tender. Add cheese and mushroom soup. Mix well. Stir in ... 350°F for 30 minutes.
114. BROCCOLI CASSEROLE
Mix together broccoli, onion, celery and 1/2 ... minutes. Drain. Add soups, no water. Add rice. Stir together and put ... oven for 30 minutes.
Saute onions and celery in ... large saucepan. Cook broccoli according to package and drain. Add soup, cheese, and rice; stir until heated. Pour ... minutes. Yield: 6 servings.
Place broccoli in 1 1/2-quart baking dish. ... thaw. Stir in rice, chicken, soup, milk and half of ... Uncover and continue to bake until browned.
Cook rice and broccoli as normally cooked (drain broccoli). ... put quite all of the cheese or soups into the casserole for not as rich taste.
Cook broccoli according to package. Cook rice and drain. Add chopped onion, cream of mushroom soup. Mix egg and milk ... an additional 15 minutes.
Melt butter in bottom of pan. Add rice. In saucepan mix soups, milk and cheese ingredients. Put broccoli on top of rice and ... degrees for 1 hour.
Saute onions, green pepper and ... set aside. Cook broccoli according to package directions; drain. ... or until heated. Yield 4 to 6 servings.
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