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Results 111 - 120 of 433 for bone stock
Cut boned breasts into strips. ... mushrooms. Pour chicken stock over all. Bake in 350 ... juice over casserole just before serving. Serves 4.
Dredge chicken breasts in flour. Heat vegetable oil in a large skillet. Add chicken and brown quickly on both sides. Remove from pan and ...
Mash salmon with bones (extra protein and they disappear ... saute lightly. Add stock, wine, basil, pepper bringing ... Pass Parmesan to garnish.
114. CHICKEN TORTELLINI
In medium saucepan, combine chicken, stock, celery, onion, carrot, bay ... Crimp edges firmly with a fork or a ravioli wheel. Yield: 36 tortellini.
Sprinkle the chicken breasts with ... garnish. Add the stock and remaining raspberries and reduce ... raspberries and mint sprigs, if desired. Serves 4.
116. VEGETABLE BEEF SOUP
In large pot add all ingredients for stock including spices and herbs. Add ... add to soup. Simmer 10 minutes longer. Makes a lot; freezes well.
Heat oil in pan and stir fry green pepper and pineapple until pepper is crisp-tender. Add enough chicken broth to cover, and a dash of ...
118. CHICKEN MARSALA
Mix together pepper, salt, and ... heated. Add juice, stock and mushrooms. Stir to toss, ... over cooked noodles. Garnish with chopped parsley.
For pork: Position rack in ... pan. Add Port, stock and garlic to pan. Roast ... supermarkets. Whole-berry cranberry sauce can be substituted.
In large saucepan, melt butter ... and add chicken stock, lemon juice, soy sauce ... herbes. Lower heat and cook 5 minutes. Serve over rice or pasta.
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