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Results 111 - 120 of 245 for best salads
Mix and pour over cabbage, pepper, and onions. Let stand at least 6 hours before serving. Will keep for days.
112. BEST POTATO SALAD
Put all ingredients into bowl and then toss to mix well. Serve hot or cold.
Mix together (except pepper). Mix together. Pour dressing over vegetables and marinate overnight, if possible (also good if you can't). Add ...
Prep 15 Min. + Chilling Mix together ingredients until well blended; chill. 8 1/4 cups.
Combine first 5 ingredients in a large bowl; let stand about 30 minutes to allow flavors to blend. Add remaining ingredients and toss ...
116. BEST FRUIT SALAD
In a small bowl, combine ... vanilla and cinnamon. Best to use a small whisk ... coated. Serve at room temperature or slightly chilled. 4 servings.
Boil the potatoes with the jackets on until they are almost finished (not too soft). Take the jackets off the potatoes and slice the ...
118. BEST SALAD
Combine all ingredients into bowl and store in refrigerator for at least 1 hour before serving.
119. BEST SALAD BOWL
Place 1/3 of greens in bowl. Dot with mayonnaise. Top with 1/3 onion slices. Sprinkle with 1 teaspoon sugar. Dash with 1/4 teaspoon salt ...
120. BEST SALAD DRESSING
Mix and store in refrigerator in bottle. Add sugar and salt as needed. Age for 3 or 4 days before use. Take out of refrigerator 1/2 hour ...
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