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Results 111 - 118 of 118 for baked pork cabbage
111. GEHOCHTAS KRAUT
Shred cabbage (larger than for slaw). Dot ... water in pan. Bake covered for 20-30 minutes. Then lay pork chops on top and bake about 45 minutes uncovered until brown.
112. STUFFED CABBAGE
Heat oven to 325 degrees. Prepare cabbage by cutting deeply around core. ... Add ground beef, pork, rice, egg, salt, pepper ... top. Cover dish. Bake 2 hours. About 8 servings.
113. KALDOLMAR
Remove wilted cabbage leaves. Cut out the core. ... Mix beef and pork together. Mix meat with rice ... baking dish and bake at 350 degrees for approximately 1 hour. Serves 6.
114. GOLUBTSI
Choose a perfect head of cabbage. Parboil 3 minutes. Remove ... chopped steak and pork together. Add boiled rice, chopped ... tomato sauce and bake in moderate oven 350 degrees ... over top. Serves 6.
115. STUFFED CABBAGE
Remove core of head of cabbage; scald cabbage in boiling ... over the rolls. Bake at 325 degrees for 1 ... Watch carefully. Add water if necessary.
116. BAKED PORK CHOPS
Brown chops in hot fat ... of potatoes and cabbage into a 2 quart casserole. ... on top, cover. Bake 1 1/4 hours in 350 degree oven. Serves 4.
117. CABBAGE ROLLS
Core cabbage head. Place in boiling water. ... with lid and bake at 400 degrees for 45 ... additional water if necessary. Cook about 35 minutes.
118. CABBAGE CASSEROLE
Place cut-up cabbage in bottom of large baking ... uncooked beef and pork. Sprinkle meat with salt ... rice. Cover and bake 1 1/2 hours at 325 degrees.
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