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Results 111 - 120 of 574 for apple raisin cake
Blend sugar and butter, sift ... mixture and add raisins, pecans and apples. Pour into tube pan ... The longer this cake sets, the better it becomes.
112. MOIST APPLE CAKE
Beat eggs well; add sugar ... mixture. Stir in apples, dates and nuts. Turn ... Yield: 1 tube-type cake (16 servings) Hint: Glaze cake ... an extra moist treat.
113. APPLE CAKE & SAUCE
Pour sugar over apples and let stand. Mix together ... in eggs. Add raisins and nuts. Pour into a ... 55-60 minutes. While cake is still hot pour sauce ... will absorb the sauce.
114. APPLE SAUCE CAKE
In 8 x 8 inch ... dry ingredients; add raisins. Cream egg, sugar and ... dry ingredients with apple sauce, fold gently after each ... frosting; sprinkle with nuts.
115. APPLE SAUCE CAKE
Cream the butter, add the ... soda with the apple sauce and add to the ... Stir in the raisins, then add the spices ... the raisins if desired.
116. FRESH APPLE CAKE
Cream together sugar, eggs and ... in the chopped apples, raisins, black walnuts, and vanilla. ... constantly. Pour over cake while hot and still in the pan.
117. FRESH APPLE CAKE
Mix together flour, soda, salt, ... powder, nuts and raisins and set aside. Mix oil, eggs, sugar and apples together until well blended. Gradually ... greased and floured cake pan (I use Bundt pan). Bake at 350°F for 1 hour.
Mix flour together with baking ... and egg. Add raisins, if using. Let sit for a few minutes while cutting apples. Remove skin of apples ... cover with remaining cake mixture. Sprinkle lightly with cinnamon. ... 350 degrees in oven.
119. RAW APPLE CAKE
Beat first 4 ingredients together. Mix apples, raisins and pecans. Add to the ... sugar and 1 teaspoon vanilla. Beat well. If too thick, add milk.
Beat butter and sugar until ... stir into the apple sauce mixture. Add nuts and raisins. Pour into greased and ... 1/2 inch round cake pans. Bake in 325 degree ... frosting. Decorate to taste.
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