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Results 11 - 20 of 274 for white clam sauce
Drain clams into a 2 cup measure; ... heat through. Taste sauce; add salt and pepper ... Serve over hot buttered linguini. Makes 4 to 6 servings.
Saute garlic in oil until golden. Add drained clams, cook over low heat ... ingredients. Prepare linguini. Pour sauce over and top with cheese.
Cook linguini in boiling water ... reserved liquid from clams and parsley, let cook for ... minutes. Toss clam sauce with linguini, and serve immediately. Serves 6-8 people.
White Sauce: Melt butter in saucepan ... 1 minute. Add clam sauce, clams and mushrooms to ... cooked and drained spaghetti and serve. Serves 6.
White sauce: Melt butter in saucepan ... 1 minute. Add clam sauce, clams and mushrooms to ... cooked and drained spaghetti and serve. Serves 6.
Drain clams; reserve 1/2 cup liquid. ... and mushrooms to sauce and simmer 2 minutes. Add ... well. Serve while hot. Makes 4 low fat servings.
Melt butter in heavy saucepan. Add onion and garlic. Saute until soft but not brown. Stir in flour until bubbly. Add all remaining ...
In 2 quart saucepan, slowly ... turn golden. Drain clams and mix liquid with Vermouth. ... and spices. Let sauce come to a slow boil; ... over hot spaghetti or linguini
Saute garlic in olive oil ... Add juice from clams (reserve clams), clam juice, and ... linguine. Top with plenty of Parmesan cheese. Serve 4.
Heat olive oil in skillet ... ingredients except for clams and simmer for a few ... For red clam sauce follow directions above and add ... clams open their shells.
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