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Results 11 - 20 of 55 for walnut crescent rolls
Press 1 package of crescent rolls into a 9x13 inch pan. ... and nuts together. Sprinkle over top of dessert. Bake for 30 minutes at 350 degrees.
Preheat oven to 375 degrees. ... set aside. Separate crescent dough into the two large ... perforations to seal. Roll or pat out dough with ... 8 to 10 servings.
Combine jam and walnuts. Preheat oven to 375 degrees. Unroll crescent roll dough, cut along perforation and ... Spread top with icing. Serve warm.
Heat oven to 350 degrees ... large bowl, combine walnuts, 1/2 cup sugar and ... before cutting into diamond shaped pieces to serve. 28 servings.
15. WALNUT CRESCENTS
Mix flour and cinnamon; set ... mixture and ground walnuts. Cover; refrigerate dough until ... rounded teaspoonfuls into rolls, 2-inches long. Place 2-inches ... shaping to form crescents. Bake at 350°F until ... 17 to 20 minutes.
16. CRESCENT DELIGHT
Lay 1 package crescent rolls on the bottom of an ... top. Cinnamon may be added to sugar if desired. Bake at 350 degrees for 30 to 35 minutes.
Heat oven to 350 degrees. ... seal. Press of roll to form a 13 x ... 10 minutes; gently cut into 1 inch strips. Serve warm. Yields 12 servings.
Melt butter and brown sugar. ... and coconut. Separate rolls and press into ungreased muffin ... Bake 11-15 minutes at 375 degrees. Makes 8 rolls.
Cream shortening, sugar and vanilla together. Add flour, walnuts, water and chill 3-4 ... arch like a crescent moon 1 inch apart. Bake ... 350 degrees. Cool rolls for about 1/2 hour. Then roll in confectioners sugar.
Mix flour with butter as ... cream; mix well. Roll into small balls (about size of a walnut). Refrigerate for 1 hour ... well. Do not beat whites.
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