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Results 11 - 20 of 54 for waffle cake
11. BELGIAN WAFFLES
Preheat a waffle iron. Whip the first three ... confectioners' sugar and top with whipped cream. Sliced strawberries or peaches may be served on top.
Morning, noon or night there's never a time when waffles are not welcome. When you ... dry ingredients (sifted cake flour, baking powder, salt and ... ground fine or chopped.
13. WAFFLES
Beat egg whites stiff. Beat ... Lastly fold in egg whites. To use, prepare waffle iron and when hot, pour in some batter and close lid until brown.
Stir together first 5 ingredients ... remain. Pour onto preheated seasoned waffle iron, filling 3/4 full and bake until steaming begins to stop.
15. WAFFLES
Preheat waffle iron. Whisk together baking powder, ... substituted for milk. Decrease baking powder to 1 teaspoon; add 1/2 teaspoon baking soda.
Sift together flour, baking powder, ... will produce tough waffles. The batter for waffles ... more milk. Bake until golden brown and serve warm.
Master Mix developed at Purdue ... chocolate and yellow cake, pancakes, waffles, coffee cakes, gingerbreads and ... (11x15-inch) crusts. Bake at 425°F.
This quantity will yield 29 ... 6 (3 inch) cakes or bake in 8 x ... broth, etc. Cook over medium heat 10 minutes covered, then 10 minutes uncovered.
19. MASTER MIX
Combine all ingredients in large ... well. Makes 6 waffles. Blend with fork or ... mix, form into ball and roll between 2 pieces of wax paper.
Preheat oven to 350°F. Prepare cake mix as label directs. Spoon ... spread 2 tablespoons frosting on cake in each cone; top with sprinkles.
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