| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 154 for vegetable beef soup cabbage
Combine all ingredients and simmer as long as desired. Whole recipe is: 4 protein ex., 18 vegetable ex., 40 opt.
In a soup pot, cook 1 1/2 pounds beef for soup in 2 tablespoons butter or vegetable oil over medium heat, turning ... over medium heat for 1 hour.
In large pot add all ... not peel stock vegetables, just cut into large ... small portion of beef. Place stock back into ... and add to soup. Simmer 10 minutes longer. Makes a lot; freezes well.
Boil meat bones in hot ... the amount of soup you want. Add tomatoes, onions, celery, mixed vegetables and cabbage and cook until everything is ... hour left to cook.
Cut meat off bone into ... top of the soup. Add all vegetables, salt, bay leaf and ... thyme. Cook until the vegetables are tender, about 1 hour.
16. HAMBURGER SOUP
Fry hamburger lightly in pan. Add remaining ingredients and cook slowly until potatoes are done.
Any extra green beans, lima ... and put leftover vegetable in it for soup. In large pot or ... add 1 can beef broth. Bring to boil. Add ... and pepper to taste.
To make beef stock: In 6 quart or ... onion, salt, pepper, soup bone and meat. Reduce heat ... down and soup seems dry, add enough water to thin.
Makes 5 quarts. Drain tomatoes ... tomatoes, beans, turnip, cabbage, carrots, celery and onion. ... divide into quantities suitable for family size.
Brown beef in a large heavy kettle; ... all ingredients except cabbage, green beans, and macaroni. ... and simmer until vegetables are tender. If you prefer a thinner soup, add additional water or ... Serves 12 or more.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables