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v8 bbq sauce
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v8 bbq sauce
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11.
EASY BBQ SAUCE
Put all ingredients in blender ... together. Put in a jar and keep refrigerated until ready to use. Makes enough for about 3 average
BBQ
sessions.
Ingredients: 3 (garlic .. sugar ...)
12.
HOMEMADE BBQ SAUCE
In a saucepan, heat the ... to store the
BBQ sauce
for a longer time (on ... 2 pint sized jars. Recipe may be doubled or tripled for canning.
Ingredients: 14 (flakes .. ground .. molasses .. mustard .. oil ...)
13.
BARBECUE SAUCE
This is to be served ... a basting-type barbecue
sauce
. Combine all ingredients and ... Yield: About 5 cups (recipe may be halved or doubled).
Ingredients: 14 (leaves .. paprika .. salt .. sauce .. sugar .. vinegar ...)
14.
MUSTARD CHICKEN IN BARBECUE SAUCE
Combine all ingredients in a ... 15 minutes until
sauce
is the desired consistency. Have ... Makes 4 servings (1 chicken half for each serving).
Ingredients: 8 (halves .. mustard .. salt .. sauce .. sugar .. vinegar ...)
15.
THAI BBQ BEEF IN SWEET AND HOT SAUCE (NEUA YANG)
Optional Marinade: Marinate steak for ... 2 tablespoons soy
sauce
, 1 teaspoon salt, 2 ... slices. A very colorful and cool Spring or Summer dish.
Ingredients: 10 (chilis .. diagonally .. honey .. juice .. sauce ...)
16.
BBQ BELLY PORK RIBS IN ITS OWN MARINADE SAUCE
No specific ingredient quantities are ... with the honey,
BBQ sauce
, ketchup and Worcestershire
sauce
. ... separate bowl. Bon Appetit!! -Venezuela
Ingredients: 10 (flakes .. flour .. honey .. ketchup .. leaves .. ribs ...)
17.
CHICKEN WITH BBQ SAUCE FOR A CROWD
Soak fryers or broilers (2 ... ingredients for barbecue
sauce
in a large pot. Cover ... chickens and guinea hens will take much less time to cook.
Ingredients: 19 (mustard .. oil .. puree .. salt .. sauce .. vinegar ...)
18.
BARBECUE SAUCE FOR CHICKEN
Sauté onions and garlic in oil until translucent. Add remaining ingredients and simmer over low heat until thickened, about 30 minutes.
Ingredients: 11 (cloves .. juice .. ketchup .. molasses .. mustard ...)
19.
BARBECUE SAUCE
Stir and bring to a boil. Pour into a jar or bottle and refrigerate until ready to use.
Ingredients: 8 (ketchup .. molasses .. sauce .. smoke .. worcestershire ...)
20.
TEXAS STYLE BARBECUE SAUCE
Coarsely chop the onion and garlic. Add oil to a heavy bottom (preferably cast iron) skillet with butter and melt over medium heat (do not ...
Ingredients: 16 (allspice .. garlic .. juice .. molasses .. oil ...)
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