Results 11 - 20 of 33 for turkey breast marinades

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Skin and bone turkey; cut into 1 1/2 ... broil 4 inches from heat source 7 to 9 minutes on each side, or until tender.) Makes 6 to 8 servings.

1. Combine all marinade ingredients. 2. Add chicken and marinate in refrigerator several hours or overnight. 3. Prepare servings in batches ...

Cut meat into cubes for shish-ka-bobs (alternate with vegetables).

Fry bit size pieces of turkey in oil. Add about 2 ... cooked add cream of chicken soup. Add sour cream and dijon mustard serve over egg noodles.

Mince shallots and transfer to ... ingredients; mix. Flatten turkey breast to 1-inch thick. Put in ... minutes. Slice diagonally across grain.



Blend the first 6 ingredients ... will hold the turkey breast. Make several 1/2 inch ... served with wild rice, chicken stock and nuts combination.

Place turkey breasts in marinade sauce (be sure ... container. Remove turkey breasts from marinate sauce and grill. Chicken breasts can be substituted.

Marinade several hours or overnight. Grill meat (turkey breast takes approximately 1 hour on ... turkey, chicken breasts, pork chops, deer steaks.

Place turkey roast in a recloseable plastic ... cucumbers, if desired. Serves 4. Copyright 2006 - Jennie-O Turkey Store - All Rights Reserved.

Marinate turkey in marinade overnight. Preheat oven ... until the turkey breast reaches 170°F to 180°F. Remove ... fresh batch for reheating.

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