Results 11 - 20 of 25 for tuna corn salad

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Combine tuna, celery, mayonnaise, toasted almonds, ... minutes. Combine crushed corn flakes, cheese and melted butter; sprinkle over hot salads. Bake 10 minutes more or until browned. Makes 4 servings.

Dressing: In a large bowl, ... garlic powder. Add tuna, corn and black olives; mix. Cook ... or Louisiana hot sauce for those who like it hot.

In medium saucepan, stir together vinegar, light corn syrup and sugar. Bring to ... Refrigerate 24 hours, stirring occasionally. 8 to 10 servings.

Combine butter, flour and salt; ... olives, seafood and corn. Place in shallow baking ... Spoon 3-4 tablespoons melted butter over and serve hot.

Preheat oven to 350 degrees. Combine everything but Corn Chex and cheese. Stir in ... cheese. Return to oven and bake another 10 to 15 minutes.



Add to above salad and top with grated cheese.

Combine: Gently stir in: Turn into a 12 x 7 1/2 x 2 inch baking dish. Top with one 16 ounce package frozen fried potato nuggets. Bake 45 ...

Boil macaroni. Cool with cold ... again. Add drained corn and peas and chopped boiled ... summer day served with sliced tomatoes and crackers.

Toss all but the corn chips in a large bowl. ... mixed. Add dressing and corn chips and toss well. Serve with Ritz or Club crackers. Serves 8.

Toss greens with half the ... Arrange tomato wedges, tuna and radishes over greens. Add ... dressing; toss in corn chips. Serve immediately so corn ... stay crisp. Serves 4.

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