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Results 11 - 20 of 97 for trout lemon butter
11. OVEN FRIED FISH
Wash fillets and pat dry. ... drizzle with melted butter. Bake at 450 degrees ... until fish flakes with a fork. Garnish with parsley and lemon.
1. Wash fish and pat ... Drizzle with melted butter. 4. Bake at 450 ... with parsley and lemon. Serve immediately. Preparation time: ... 10 minutes. Serves 4.
Rinse fish under cold running ... tablespoons of the butter and the oil. When it is hot, put in trout and fry over medium-high heat. ... tablespoons butter with lemon juice and chives in small ... and pour on sauce.
Thaw fish if frozen. Place ... Brush fillets with lemon juice. Let stand for 10 ... fish flakes easily when tested with a fork. makes 6 servings.
Place 1 1/2 quarts of water, the onions, salt, lemon juice, celery and wine in ... brush with melted butter and sprinkle with paprika. Boil ... serve with melted butter.
16. PAN FRIED TROUT
Rinse the fish under cold ... tablespoons of the butter and the oil. When it is hot, put in the trout and fry over medium-high heat. ... tablespoons butter with lemon juice and chives in a ... pour on the sauce.
Serve, however watch out for ... thin coat of butter, roll trout in flour and place in ... over fish. Add lemon juice over that. Cover dish ... degrees for 25 minutes.
Melt half the butter in a skillet. Sauté onion ... thyme. Split the trout for stuffing and stuff with ... serve, sprinkle with lemon juice. Serves 4.
Fresh water trout is unequaled when cooked straight ... tablespoons of the butter and the oil. When it ... tablespoons butter with lemon juice and chives in a ... pour on the sauce.
Saute onion in 4 tablespoons of butter in medium skillet over medium ... 1 tablespoon of lemon juice, and the herbs; toss to mix well. Sprinkle trout inside and out with salt ... serve with lemon wedges.
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