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Results 11 - 20 of 47 for trifle fruit
11. FRUIT TRIFLE
Make pudding according to package ... single layer in trifle or glass bowl. Arrange fruit artfully around sides and in ... fruit and mint sprigs.
Make ahead: Drain the following ... or if available "trifle" bowl do as follows: ... Pretty to look at, as well as light and delightful to eat!!
13. FRUIT TRIFLE
Trim the cake layers to ... deep dish or trifle bowl. Place 1 layer in ... remaining pudding mix. Top with Cool Whip. Garnish with strawberries.
14. FRUIT TRIFLE
Cut cake up and dip ... on bottom of trifle bowl. Put pudding on cake just to cover, then layer fruit, then Cool Whip. Put ... full. Cool and serve.
Strawberries, peaches, nectarines, pineapple, grapes, ... 1/3 of the fruit and half of the pudding ... servings. 1 gram fat, 1 mg cholesterol.
In a medium saucepan, combine ... cubes in a trifle bowl or 3-quart serving bowl. ... Garnish with additional fruit if desired. Note: Can use ... desired. Yield: 14 servings.
17. FRUIT TRIFLE
Layer fruit in bottom of glass bowl. ... and sour cream; add pudding mixture and beat until well blended. Spoon over fruit and top with almonds.
18. FRUIT TRIFLE
Layer slices of cake in large bowl, then a layer of fruits, then a layer of pudding, ending with Cool Whip. Garnish with fresh fruit.
In trifle bowl or large glass serving bowl, layer fruits. In medium bowl combine ... refrigerate several hours to blend flavors. 10 to 12 servings.
Mix pudding, yogurt and milk ... half of the fruit, half of pudding mixture, ... whipped cream when served. Must set in refrigerator for 6-24 hours.
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