Results 11 - 20 of 126 for trifle custard

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Sift together flour, baking powder ... almond extract. Cover custard with plastic wrap and chill. ... of 2-1/2 quart trifle bowl or straight-sided round glass ... a very festive dessert.

In the bottom of a ... to set. Make custard, cool, and the pour ... Garnish with slivered almonds, glaze cherries, rainbow mix or fruit. Serves 6-8.

Prepare Egg Custard and cool slightly. Cut cake ... with sugar. Top trifle with whipped cream, and decorate ... slightly, then stir in vanilla.

Use straight sided glass bowl. ... Fill with 1/2 custard, 1/2 fruit and 1/2 ... booze. Top with whipped cream. Refrigerate 2 hours. Serve cold.

Slice or cube cake and ... a layer of custard, then a layer of ... recipe: raspberries, strawberries, peaches, apricots, blueberries, or pineapple.



Spread jam on lady fingers ... together). Line a trifle bowl or deep serving bowl ... until set. Prepare custard according to package directions. Pour ... almonds and reserved fruit.

Make Jello as directed in ... serving dish or trifle dish. Add sherry. Dissolve sponge ... 2 packages of custard according to directions; cool. Keep ... substituted: strawberries, peaches, etc.

Spread jam over cake and ... vanilla. Cool 10 minutes. Spoon custard over fruit. Refrigerate. Whip remaining cream and sugar and spread over custard.

Beat eggs well. Mix sugar ... 1/2 of the custard. Sprinkle with 1/2 of ... Make 1 day ahead or early in the morning. Serves 16. Do not freeze.

To assemble, line the ladyfingers around the sides of trifle dish. Place the crumbled pound ... Prepare the Birds Custard according to package directions and ... a day in advance.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index