Results 11 - 20 of 66 for tomato soup spicy

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Brown beef and drain. Add ... desired, may top bowls of soup with grated cheese, avocado, sour cream and corn chips for garnish. Serves 6 to 8.

This soup is so easy, in part ... Worcestershire sauce to give it some bottom). Simmer for another ten minutes, and serve with the garnishes.

Add all ingredients and cook until done. VERY GOOD! ENJOY!

In a large soup pot or Dutch oven, brown ... cooking) then add tomato sauce, diced tomatoes, Frank's RedHot ... help thicken if desired. Enjoy!

Very, very simple and as follows: Note: I used ground Buffalo because it was the leanest meat the butcher said she had. Very good taste, ...



Brown ground turkey or beef in skillet and drain - add tomatoes (chopped), sauce, potatoes (chopped), green beans, corn and mixed ...

Saute onion and garlic in ... Cover, reduce heat, and simmer 15 to 20 minutes. Spoon soup in bowls and add chips and cheese. Yield: 2 1/4 quarts.

Heat oil in 6 to 8 quart saucepan over medium heat. Add sausage and cook until almost all fat rendered. Transfer sausage to platter. Drain ...

Saute onions, garlic and green pepper in hot oil until soft. Add remaining ingredients, and simmer until all vegetables are tender.

You will enjoy the interplay ... when this hot soup topped with the fresh salsa. ... temperature so the flavors can blend. Yield: 6 main-course servings.

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