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Results 11 - 20 of 145 for tomato beef sausage casserole
11. GERMAN CASSEROLE
Pour sauerkraut into casserole dish and sprinkle with rice. Add onion, meat, salt, pepper and tomato sauce. Bake at 350°F for 35 to 40 minutes.
Brown hamburger and Italian sausage. Mix sauce in Italian seasoning and corn. Put in casserole dish. Sprinkle cheese on top.
Measure rice and water in rice cooker measuring cup. Mix all ingredients in large pan or bowl; pour in 8 to 10-cup cooker and start ...
Brown meat and onion. Add soup mix, tomato soup, tomato sauce, rice and ... foil and bake at 325 degrees in oven for 90 minutes. Serves 8 to 10.
Combine all ingredients and pour into 3 qt. baking dish. Cover and bake at 375°F for 60 minutes.
Mix first 5 ingredients. Add Ragu sauce and tomatoes. Simmer the sauce for 45 minutes. Layer: 1/4 sauce, 1/4 shells, 1/4 sour cream, 1/4 ...
Brown hamburger or sausage; add onions, celery, and ... hamburger, either in casserole dish or a crock pot. Add the tomato soup, tomato paste, brown sugar, ... for a few hours.
18. GERMAN CASSEROLE
Pour sauerkraut into casserole. Sprinkle with rice, then onion, beef (or pork), salt and pepper and tomato sauce. Bake at 350 degrees for 35-40 minutes. Makes 5 servings.
Day before serving: wash and ... and garlic. Pierce sausage with fork. Add beans and ... lamb shanks and tomato mixture to beans; sprinkle with ... parsley. Makes 8 servings.
In a large skillet, saute ... fat. Add tomatoes, tomato paste, salt, pepper and kidney ... cheese. Bake, uncovered, at 375 degrees for 30 minutes.
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