| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 33 for tenderloin mustard cream sauce
Mix first 3 ingredients and ... pork from marinade. Bake 1 hour, basting occasionally. Carve into thin slices on the diagonal. Serve with sauce.
Mix all ingredients together. Refrigerate ... accommodate meat. Pierce tenderloin all over with a large ... slices. Serve with mustard sauce, which may be hot ... the pork. Triple Recipe.
Lightly coat tenderloins with dry mustard, salt and pepper. Brown ... 1 cup heavy cream. Pour over tenderloins. Bake ... into medallions. Place sauce in dish to spoon over individual portions of pork.
1. In saute pan heat ... dash of Worcestershire sauce. 2. Place fillets, shallots ... and mushrooms with mustard and thyme combined. Add chopped ... doneness. 6. Add cream (room temperature) and stir until ... plate, add sauce, garnish.
Combine first 4 ingredients, stirring ... with wine. Slice tenderloins into 3/4-inch slices and spoon mustard sauce over slices. Heat heavy cream to reduce to about 1 ... to 5 minutes more.
Marinate meat several hours at ... 325 degree oven (1 hour). Baste frequently with marinade. Carve on diagonal and serve with the Mustard Sauce.
Marinate pork in marinade for ... and serve with mustard sauce. Mustard sauce: Mix together the 1st two ingredients; stir in next five ingredients.
There's no need to cook ... slightly reduced. Add cream, mustard, 1/2 teaspoon salt and ... 2 minutes. Serve with mustard sauce over the pork.
Melt 2 teaspoons butter in ... juice. Stir in mustard and cream. Bring to boil. Boil ... on plate. Spoon sauce over. Garnish with thyme. Goes well with wild rice.
Combine marinade ingredients and pour in plastic bag with tenderloins. Refrigerate 3 to 6 ... marinade. Serve with mustard sauce (combine ingredients above). Refrigerate. If ... package serves 4 people.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables