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Results 11 - 20 of 30 for tenderloin filet
In a large pot of ... Dredge the chicken tenderloins in the flour and add ... Stir in linguini and serve. Garnish with lemon slices. Serves: 4.
Lightly salt the tenderloin, then roll them in ... pepper into the filets. Heat the oil in ... Pour over the tenderloin and serve immediately.
Melt butter in heavy skillet over medium high heat. Add steak - cook for 4 minutes per side for rare. Add mustard and Worcestershire sauce. ...
Combine first 5 ingredients in a large shallow container; add steaks. Cover and marinate 3 hours in refrigerator, turning steaks ...
Wrap each filet with bacon strips and season ... steaks on plates and pour sauce over each and serve. Serves 4. (Prep and Cooking Time: 30 minutes)
16. SAUTE FILET TIPS
Heat a large saute pan with oil and cook the onions until they are glassy. Add the peppers and beef and cook beef until just before desired ...
Cut 2 (3/4 inch) thick ... another day. Place tenderloin steaks on rack in boiling ... Arrange steaks on platter with watercress and tomato slices.
Sauté first 3 ingredients in ... down top of tenderloin. Spoon mushroom mixture into ... Marinate: 2 hours. Bake: 1 hour and 10 minutes.
Prepare ahead of time lemon sauce by melting butter, juice of 1 lemon and the peel of 1/2 lemon and a dash of hot sauce. Just before ready ...
Dip eggplant slices lightly in ... pepper pieces of tenderloin, dip in flour. Pan ... asparagus tips with Hollandaise Sauce, baked potato, salad.
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