Tapioca Fluff - Recipes - Page 2

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Results 11 - 20 of 23 for tapioca fluff

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11. ORANGE FLUFF PUDDING

Put pudding and Jello together dissolve in water. Put in refrigerator. Stir occasionally. Set and add Cool Whip and oranges.

12. STRAWBERRY FLUFF

Cook 2 boxes tapioca pudding with water until thick. ... blended. Cool. When cooled, fold in Cool Whip. I cook my pudding and water in microwave.

13. ORANGE FLUFF SALAD

Combine Jello, pudding and water. Bring to boil, cook 1 minute; cool. Fold remaining ingredients together with orange mixture and chill.

14. PEACH OR ORANGE FLUFF

Bring puddings, Jello and water to boil. Pour into a bowl and put in refrigerator to cool. Then add Cool Whip and oranges or peaches.

15. ORANGE FLUFF

Cook orange jello, tapioca pudding and vanilla pudding with ... oranges that are well drained and mashed and crushed pineapple and mix together.

16. ORANGE FLUFF SALAD

Blend in medium size heavy saucepan: Cool until kind of thick - let set until cool. Add:

17. ORANGE FLUFF

Mix pudding and Jello. Let partly jell. Add pineapple, oranges and Dream Whip to pudding and Jello.

18. RHUBARB FLUFF

Put all ingredients, except egg, ... Decrease heat until tapioca is clear, approximately 8 minutes. ... stirring until well blended. Cool. Serve.

19. DATE FLUFF

Soak overnight. In morning, add dates, brown sugar, and salt. Add marshmallows, if desired. Bake in 325 degree oven until solid. Done when ...

20. ORANGE FLUFF SALAD

Cook Jello and tapioca pudding with 3 cups water until thickened, then cool. Add Cool Whip and fold in oranges. Better if it sets overnight.

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