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11.
TAILGATERS (CHICKEN CHILI)
Combine chicken, beans, chiles. Stir in onion soup mix, blended with tomato sauce, beer, and chili powder. Bake covered 1 1/2 hours at 350 ...
Ingredients: 9 (sauce ...)
12.
TAILGATING SANDWICHES
Cut rolls in half leaving all bottoms connected and all tops connected. Melt butter and remaining ingredients. Spoon on bottom and tops of ...
Ingredients: 8 (meat .. mustard .. onion .. rolls .. sauce .. swiss ...)
13.
TAILGATE DIP
In a 9 x 13-inch baking dish, spread softened cream cheese. Pour Hormel chili over cream cheese. Top with shredded cheese. Bake at ...
Ingredients: 3 (beans .. cheese ...)
14.
TAILGATE POTATO SALAD
Mix well and refrigerate. Salad: Cook beans until just done (they should be firm and retain their bright green color). Drain and cool. Cut ...
Ingredients: 16 (beans .. cheese .. juice .. oil .. olives .. onion ...)
15.
TAILGATE BEEF SANDWICHES
Put beef in roasting pan. Add dried soup mix then beef broth. Cover and bake in oven for 7 hours at 275°F. Can also be placed in a ...
Ingredients: 3 (broth .. roast ...)
16.
TAILGATE SPINACH DIP
Drain spinach well, combine with ingredients in a bowl. Mix well. Chill for 3 to 4 hours. Serve with crackers or chips.
Ingredients: 5 (cream .. finely .. mayonnaise ...)
17.
TEX-MEX TAILGATER'S CHILI
In a 2-quart saucepan or large skillet, cook and stir the ground beef or pork and stir until no longer pink; drain. Add salsa and 1/2 cup ...
Ingredients: 9 (crackers .. pork ...)
18.
TAILGATE HAM AND CHEESE SANDWICHES
Combine butter, Dijon mustard, minced onions and poppy seeds. Spread both sides of bun with spread and layer cheese, ham and then cheese. ...
Ingredients: 9 (buns .. cheese .. ham .. mustard .. onions .. seeds ...)
19.
TAILGATE BEANS
Mix all ingredients, put in a covered casserole and bake at 350 degrees for 30 minutes.
Ingredients: 11 (ketchup .. mustard .. salt .. sauce ...)
20.
MEAT AND SLAW TAILGATE SANDWICH
Shred cabbage. Combine with 3/4 cup mayonnaise, the mustard, 1/4 teaspoon salt and 1/8 teaspoon pepper. Slice tomatoes. Cut bread in two ...
Ingredients: 8 (bread .. dijon .. ham .. mayonnaise .. salami .. tomatoes ...)
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