Results 11 - 20 of 41 for swirl pie

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Cook strawberries and sugar on ... Whip. Add to strawberry mixture and swirl. Put in a baked pie shell. Top with whipped cream and a strawberry.

Melt butter. Add graham cracker ... a 9 inch pie pan. Sprinkle gelatin on cold ... 10 minutes and swirl together the cocoa and coffee ... into crust and refrigerate.

Butter a 10" pan, line ... for top of pie. Dissolve gelatin in hot ... cookie crumbs. Put remaining crumbs on top. Chill 4 hours. Keep refrigerated.

Combine crumbs, butter and 2 ... raspberries in blender. Swirl 1/2 of puree through cheese ... knife. Freeze and then cover and return to freezer.

CRUST: Melt butter. Pour into ... into a 9" pie pan, press in firmly then ... NOTE: This crust is great with any other refrigerated fruit filling.



Package of sweet chocolate should ... into well-buttered 10-inch pie pan or 9-inch square pan. ... then chill. Cut in wedges. Makes 12 servings.

Add sugar to cheese in ... well buttered 10-inch pie pan or 9-inch square pan. ... minutes. Cool, then chill. Cut in wedges. Makes 12 servings.

Add sugar to cheese in ... buttered 10 inch pie pan or a 9 inch ... at 350 degrees for 40 to 45 minutes. Cool and chill. Serve cold. Serves 12.

Chill milk to ice crystal ... press into 9-inch pie pan; bake at 350 degrees ... hours. Can be made day before. TIP: Chill mixer bowl and beaters.

Preheat oven to 325 degrees. Beat cream cheese and sugar together until smooth. Add eggs, vanilla, and salt; beat until well blended. Place ...

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