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Results 11 - 20 of 496 for sweet potato yam
Wash and peel sweet potatoes or yams; cut in half or ... times with the brown sugar glaze. It will probably take about 1/2 hour to cook until done.
Peel yams, and cut into small ... Strain off remaining liquid and reduce in a small sauce pot until syrupy, then toss with cooked yams and enjoy!
Lightly grease a slow cooker. In a large bowl blend sweet potatoes, butter, white sugar and ... over the sweet potato mixture. Cover and cook on ... to 4 hours. Enjoy!
Mix and pour into buttered ... (Vera used Rice Krispies) Bake 15 minutes more. Note: Canned yams can also be used. Pour off the juice and mash.
Heat oven to 350 degrees. ... minutes. TIPS: Canned yams may be substituted for fresh sweet potatoes. One (6 ounce) can ... substitute for pineapple juice.
Heat oven to 350 degrees. Grease 1 1/2 quart casserole. In large bowl, combine potatoes, honey, butter, sherry, pineapple juice, brown ...
Heat oven to 425 degrees (hot). Beat all ingredients together with mixer or rotary beater. Pour into pastry lined pie pan. Bake 45-55 ...
Preheat oven to 375°F. Boil sweet potatoes and yams until tender, but firm. Peel ... Add the marshmallows and bake for 5 minutes more. Serve.
Peel and boil potatoes until soft. Drain and mash until smooth. Add next 6 ingredients - mix well. Pour into casserole dish. Top with ...
Bring water and sugar to ... Reduce heat. Cover and simmer until sweet potatoes are tender and cook through, about 35-40 minutes. Serves 10-12.
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