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Results 11 - 20 of 23 for swedish meatballs ground chicken
In a bowl combine egg ... teaspoon nutmeg. Add ground veal and pork; mix well. Shape mixture into 48 meatballs. Place meatballs in a ... Serve. Makes 48 meatballs.
Saute green pepper and onion ... cooks, make the meatballs. For meatballs, mix egg, ... recipe by adding or substituting different soups. Serves 6.
Combine beef, pork and veal. ... inch balls. Cook meatballs over medium heat, turn carefully ... bubbly. Gradually add chicken broth, stir until thickened. Stir ... minutes. Serve with rice.
Mix and roll into bite-size balls. Simmer sauce and meatballs for 1 hour. Serve with salad.
Soak bread in milk, add ... the mushroom soup, chicken broth and mushrooms. Pour over the meatballs evenly (the more broth used ... after first 1/2 hour.
Mix beef, bread crumbs, onion, ... In skillet brown meatballs, pour off drippings. Stir ... 20 minutes. Stir often. Serve over rice or potatoes.
Season ground beef with seasonings of choice. Shape into meatballs and brown; saute onions and ... cream. Serve over rice, potatoes or noodles.
Mix and make small balls ... can cream of chicken soup and 1 can water. Bring to boil and pour over the meatballs. Bake 45 minutes at 350 degrees.
Shape ground beef, bread, seasonings and egg ... tomato soup and chicken broth. Bring to boiling and add meatballs. If not enough liquid ... for 1 1/2 hours.
Mix all the ingredients for the meatballs. Roll into 1 inch ... done. Drain fat. Swedish Meatballs: Mix either 2 cans: ... 1 cream of chicken soup) together. Thin with milk. ... 5 minutes. 4 servings.
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