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Results 11 - 20 of 46 for stuffed french bread
Mix water and butter, bread crumbs, then rest of ingredients. Hollow out French bread. Stuff and bake 1 hour at 450 degrees.
Slice off both ends of the French bread loaf. Cut bread into four ... overnight or several hours. Cut into 1/2 inch slices when ready to serve.
Brown meat and drain. Saute ... until tender. Cut French bread lengthwise. Pull out inside bread, ... degrees for 20 to 25 minutes. Slice and serve.
Preheat oven to 350 degrees. Cut bread in half lengthwise. Remove some ... tablespoon butter in food processor or blender and blend until smooth.
Hollow out bread pieces, leaving 1/2 inch thick ... mixture into bread. Wrap in plastic film. Chill. After several hours, slice into 1/2 inch slices.
Cut a lengthwise slice from top of bread. Set aside. press down ... 2 minutes to make top crispy. Cool slightly. Cut into slices. Serves 8-10.
Cut bread in half; hollow out insides ... tops with melted butter and additional garlic, if desired. Heat in 325 degree oven for about 20 minutes.
Hollow out bread pieces, leaving 1/2 inch thick ... ingredients; pack mixture into bread. Wrap in plastic; chill several hours. Cut into 1/2 inch slices.
Brown hamburger and onion. Slice 1 end of loaf of bread and completely dig out inside ... loaf. Wrap in foil. Bake at 400 degrees for 15 minutes.
Saute seasonings in butter until ... Add seasonings. Mix bread crumbs and eggs. Mix until ... Reheat at low setting (warm). Better than microwaving.
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