Results 11 - 20 of 33 for strawberry loaves

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Preheat oven to 350°F. Lightly ... With a knife loosen sides of loaves from pans. Turn out of pans. Let loaves cool completely before slicing.

Chop half of the strawberries ... 1 hour. Cool loaves in pans about 10 minutes; ... pans and let cool completely on wire racks. Yield: 2 loaves.

Sift dry ingredients into a ... (9x5). Bake 60 minutes in a preheated 350 degree oven. This can be doubled to make 2 loaves or 5 small loaves.

Combine flour, salt, cream of ... Bake 55 minutes at 350 degrees. Makes 2 large loaves or 5-7 mini loaves. Adjust cooking time for small loaves.

Grease and flour 2 (9 ... 10 minutes. Remove loaves from pans. Cool completely on ... Wrap and store overnight before serving. Makes 2 loaves.



Beat together until light and ... hour. Makes 2 loaves. ENJOY! Recipe makes approximately ... mini loaves reduce baking time to 45-50 minutes.

Place strawberries in medium bowl. ... 10 minutes; turn loaves out on the rack and ... 3 1/4 x 2 inch). Bake at 350 degrees for 25-30 minutes.

Mix dry ingredients together. Mix ... Cool in pans for 10 minutes, turn out onto cooling racks. This makes two large loaves or three small loaves.

Place strawberries in medium bowl. ... two 9x5 inch loaves. Bake at 350 degrees ... on rack for 10 minutes. Turn loaves out and cool completely.

Cream butter, sugar, vanilla, lemon ... Makes 2 regular loaves or 5 mini loaves. Bake ... to 55 minutes. Apricot, boysenberry jam can be used.

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