This recipe requires 2 crockpots and makes approximately 10-12 rolls. Have your meat mixture ... onions; let cool. Cabbage must be steamed before leaves can be removed ... cover kettle, let steam on low heat 30-45 minutes. ... low for 24 hours.
Core cabbage head. Place in pot and ... cover the cabbage. Steam 15 minutes. While cabbage is ... tear off leaves. Roll two to three tablespoons of ... onion to meat mixture.
In medium bowl mix well ... set aside. Place cabbage in large saucepan and add ... salt. Cover and steam 5 minutes or until outer ... on each leaf; roll up, folding ends under to ... 13x9x2 inch baking dish.
Cook rice with 2 cups ... salt and pepper. Steam cabbage head in large pan of ... peel, repeat steaming. Roll meat mixture into balls, wrap with cabbage leaves. Place rolls in layers in large roasting ... hours at 325 degrees.
Steam: Fry in 2 tablespoons ... of water Separate steamed cabbage leaves. Put a spoonful of ... leaf. Fold and roll into a bundle. If desired ... slowly for 2 hours.
Mix ingredients together. While preparing mixture steam the leaves of a medium cabbage until they will roll. Place 1/4 cup of ... cabbage leaves were steamed in, add 1/2 cup of ... over the cabbage rolls. Cook 1 1/2 hours ... until rice is done.