Results 11 - 20 of 49 for sparerib marinade

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Combine and blend ingredients for marinade. Place ribs in dish ... 20 minutes. Heat marinade to boiling. Let cool briefly and serve with ribs.

In a small bowl, combine ... mixture over the spareribs. Let it marinate for ... the strip into individual ribs. Serve hot or cold plum sauce.

Arrange spareribs in a shallow baking dish ... the sauce and marinade over the ribs. Pre-bake ribs ... crisp, about 3 minutes. Serve. 4 servings.

Cut spareribs up in chunks. Boil for 20 minutes and drain. Put in covered casserole dish and bake for 1 1/2 hours at 350 degrees.

Ask the butcher to cut the spareribs crosswise into thirds so that ... ingredients of the marinade, mixing the soy sauce, ... with rice. Serves 6.



Cut spareribs into pieces, marinate for 2 hours. Drain marinade. With slightly less than ... 2 drops of cooking oil and serve with lime juice.

To prepare the Marinade: Put all the ingredients ... dish of natural yogurt. Is a delicious marinade! (We make lots and then freeze some down.)

Cut the ribs into 3-4 ... and ginger. Combine sauce/marinade. Pour 3/4 cup of ... part of the pineapple juice for a fruit salad or for other use.

Combine marinade, mix well. Pour over spareribs and refrigerate, covered, overnight. Next ... Brush frequently with marinade and turn occasionally.

Combine marinade ingredients. Pour over ribs. Cover ... until brown. Place ribs on foil and baste with marinade cover with foil. Grill 45 minutes.

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