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Results 11 - 20 of 336 for soy meat
Crumble oregano and marjoram into wine and soy sauce. Add pepper. Place meat in a plastic bag, pour ... Baste meat with marinade while cooking.
Combine sugar and soy sauce and 1 tablespoon water, ... Add sauce to meat slices. Simmer for 10 minutes. ... Serve with rice or Chinese noodles.
Mix, make balls, brown on ... in pan after meat. Spread over meat balls. ... stove, simmer for about 30 minutes. Sometimes more water is needed.
Mix meat ball ingredients and form 18 ... mixture of cornstarch, soy sauce, vinegar, water and sugar. ... slightly cooked. Yield: 6-8 servings.
Combine any items from columns ... of the soup, meat, crumbs, egg, onion and ... heat soup mixture until hot, stirring constantly. Serve as above.
Mix first six ingredients together ... Set aside. Mix meat ball ingredients together and make ... add sauce to meat balls. Simmer for 15 minutes.
Mix together all ingredients except meat. Cover the meat with the marinade and let sit 4 to 6 hours before grilling.
Prepare sauce mixture in small bowl. Cut meat and broccoli into bite-size pieces. ... with chow mein noodles or rice. Approximately 4-6 servings.
Mix and pour over meat (steak, pork chops or chicken) ... turn container upside down every so often. Grill meat. Save leftover sauce to dip meat.
Mix ingredients, shape into balls ... syrup, vinegar and soy sauce. Heat to boiling, stirring ... reduce heat. Add meat balls. Cover; simmer, stirring occasionally ... until crisp-tender, 5 minutes.
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