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Results 11 - 20 of 36 for soy halibut
Pat halibut dry with paper towels. Dip ... pineapple, vinegar, sugar, soy sauce and cornstarch. Bring to ... deep fried fish just before serving.
Mix all ingredients, except fish fillets, pour over fish in glass dish. Cover, refrigerate at least 1 hour. Remove fish, reserve marinade. ...
Arrange the steaks in a shallow glass or porcelain baking dish. Whisk the rest of the ingredients until creamy and emulsified. Pour the ...
14. SWEET SPICY FISH
Place fish in glass or ceramic baking dish. Combine honey and remaining ingredients and pour over fish to coat. Cover with plastic wrap and ...
Poach halibut as directed below. In meantime, ... sugar, vinegar and soy sauce. Cook, stirring constantly, until ... with sweet and sour sauce.
(Optional: Serve with lemon wedges ... dish. Blend oil, soy sauce, lemon juice, peel and ... wedges and parsley. Simple but "gourmet" company dish.
17. SEAFOOD MARINADE
In a shallow dish, combine all ingredients. Add fish and cover with marinade. Marinate for 1 hour, turning steaks 2 to 3 times. Preheat ...
Coat fish with cornstarch. Heat skillet (325 degrees). Add oil, heat thoroughly. Fry fish on both sides until golden brown. Remove from ...
19. CHINESE FISH
Preheat oven to 375 degrees. Mix ginger root, sherry, soy sauce, water, and apple juice ... until crispy. Pour sauce over fish. Serve with rice.
In small bowl, mix vegetable ... in water and soy sauce, set aside. In large ... stirring frequently 3 minutes or until fish is tender. 4 servings.
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