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Results 11 - 20 of 136 for sourdough bread starter
Mix all ingredients together. Dough ... in size. Bake at 400°F for 20 minutes for rolls, longer for bread. Use this recipe for cinnamon rolls.
Mix all ingredients and let set out in warm place 2 to 3 days, then put in refrigerator.
Dissolve yeast in 1/2 cup ... and add to starter. Let stand out of ... cup to make bread and return to refrigerator. (Loosen ... throw away 1 cup.
Combine yeast and warm water. Stir until dissolved. Add rest of ingredients. Mix well. Let stand at room temperature loosely covered, 8 ...
Stir dry ingredients together. Gradually ... 3 days the starter will be ready to use ... sweetness). Return to refrigerator and cover lightly.
Every 3 to 5 days add 1/2 cup sugar, 3 tablespoons potato flakes, 1 cup hot tap water and let set 8 to 12 hours. Mix above. Shape into ...
17. HERMAN HOT ROLLS
Mix flour, soda, Herman, baking powder, salt, and oil. Transfer to floured board. Knead slightly. Roll into balls or shape as desired. Bake ...
Mix ingredients together well. Put in a warm place and let it set for 5 days.
Dissolve yeast in warm water. Add: 1 c. Pillsbury Bread Flour 2 c. instant potatoes ... Take the Basic Starter out of the refrigerator, divide ... 4 cups bread flour.
Mix all ingredients well and pour into 2 well greased loaf pans. Bake at 350 degrees for 50 to 55 minutes, checking at 45 minutes. I have ...
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