Sour Dough Starter Potato - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 61 for sour dough starter potato

Previous 1 2 3 4 5 6 7 Next

11. SOUR DOUGH BREAD

Sift dry ingredients together. Mix with all other ingredients. Let dough stand and rise all night ... warm. Dissolve instant potato flakes in 1/2 cup warm ... c. sugar This starter can be stored in refrigerator ... as the mixture "grows".

12. FRIENDSHIP SOUR DOUGH BREAD

Mix and let stand out ... to refrigerator. Feed starter mix every 3 to 5 ... hours or longer. Bake at 350 degrees for 30 minutes or until brown.

13. SOUR DOUGH BREAD (Starter)

Dissolve yeast in 1/2 cup ... above ingredients for starter. Mix well and add ... or give to a friend. This is to avoid deflating the starter.

14. SOUR DOUGH STARTER AND BREAD

Put first Starter in refrigerator for 3 days. ... or metal. Place dough in larger bowl and turn ... let rise for the day and bake that night.)

15. SOUR DOUGH STARTER

Mix yeast in warm water; ... ROUTINE FOR MAINTAINING SOUR DOUGH STARTER: Put initial starter in ... using for bread to increase bulk if needed.

16. SOUR DOUGH BREAD AND STARTER

Always use a wood or ... bowl as the starter may rise out of jar. ... next morning, work dough down good. Make into 3 ... for 30 to 35 minutes.

17. SOUR DOUGH BREAD STARTER

Mix 3 packages dry yeast ... and add to starter. Let stand out of ... large bowl, put dough in and turn over (put ... (Use Pillsbury bread flour).

18. VELA ARCHER'S SOUR DOUGH BREAD

Mix sugar and potato flakes. When thoroughly mixed, add ... warm water. Take starter out of refrigerator and feed ... water. Knead the dough thoroughly and place into a ... starter at all times.

19. SOUR DOUGH BREAD STARTER

Dissolve yeast in 1/4 cup ... 3 days. Put starter in refrigerator 3 to 5 ... cup or throw away a cup. (Starter must be fed every 3 to 5 days.)

20. SOUR DOUGH BREAD STARTER

Mix and put in large ... one cup with starter again and leave out all ... tablespoons Hungry Jack Potato Flakes, 1 cup warm water. ... be removed. Prepare dough in large bowl, making a ... desired. For more sour dough flavor, use 1 1/2 ... Put glaze on top.

Previous 1 2 3 4 5 6 7 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables