Results 11 - 20 of 37 for solo poppy seed

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Cut butter into flour, using hands, knife or pastry blender. In separate dish, combine cream cheese and sour cream. Add to flour mixture. ...

If you don't have cake ... in can of poppy seed filling, vanilla, and baking soda. ... icing that is nice and smooth. Frost cake and refrigerate.

13. KIEFLES
Mix flour and cheese in bowl. Add butter and mix with pastry knife until dough clings into ball. Divide into 3 balls and chill at least 3 ...

Mix yeast in 1/2 cup ... 1/2" thick. Spread poppy seed filling on the rectangles and ... the oven, rub each top with a generous pat of butter.

Mix yeast in 1/2 cup ... inch thick. Spread poppy seed filling on the rectangles and ... the oven, rub each top with a generous pat of butter.



Heat milk with sugar and ... spread 1 can poppy filling on it, leaving about ... top, about 45 to 60 minutes. Let cool before cutting the cake.

Place sugar, oil, eggs and ... beat well. Add poppy seed filling, beat well. Sift flour, ... cake.) Bake at 350 degrees for 1 hour and 20 minutes.

Combine sugar, Wesson oil, eggs ... milk and the poppy seed filling with other ingredients, beat ... for 1 hour and 10 minutes. (Freezes well.)

Place sugar, oil, eggs, and ... with milk and poppy seed, then add nuts. Bake in ungreased 10 inch tube ... degrees for 1 hour and 10 minutes.

After dough has been punched ... with 1/2 can poppy seed filling. Sprinkle with nuts and ... Remember to start small because rolls will double.

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