Results 11 - 20 of 74 for soft hamburgers

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Preheat oven to 350°F. Lightly brown ground beef. Add chopped onion. Cook until tender, but not brown. Add corn, soups, sour cream, ...

Combine first 4 ingredients and shape into 4 patties. Brown in skillet. Pour off excess fat. Blend remaining ingredients and pour over ...

In a large skillet cook beef, onion and green pepper, half at a time, until meat is brown. Drain off fat. Cook noodles according to package ...

Brown meat. Add onion; cook until tender but not brown. Add next 7 ingredients; mix well. Stir in noodles. Pour into 2-quart casserole. Mix ...

Moisten bread crumbs in milk. Combine with meat, salt, pepper and onion. Shape into 4 or 5 patties and place in a dish. Cover with ...



Combine beef, salt, pepper, egg, catsup and Worcestershire sauce. Press one half mixture in loaf pan. Combine remaining ingredients for ...

Mix well and make into patties to grill. Bake or fry. May also be flattened into pan, cooked and cut into squares to serve.

Combine bread crumbs, milk, beef. Mix well. Shape into patties. Heat fat in skillet, brown patties on both sides, drain well. Combine ...

Make balls the size of ... ball flatten a hamburg patty and form around the ... (diluted as on can). Pour over balls. Bake 1 hour at 350 degrees.

Combine hamburger, sausage, chicken with rice soup, eggs, onion, bread crumbs, salt, pepper, garlic salt, salt and poultry seasoning. When ...

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