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Results 11 - 20 of 108 for smoked back ribs
No specific ingredient quantities are ... by marinating the ribs, putting them fairly packed ... sauce in a separate bowl. Bon Appetit!! -Venezuela
Sprinkle ribs with salt and pepper. Place ... of the crock pot during the final hour of cooking if you want a gravy to serve alongside the ribs.
Mix liquid smoke, chili powder, vinegar, garlic ... Add country style ribs. Cover, place in oven ... hour - remove and enjoy. Can use a crockpot.
Place ribs in roaster pan. Lightly salt. ... degrees for 2 hours. Uncover and put on remaining sauce. Set oven to 400 degrees. Bake 1/2 hour longer.
Put the 2 steaks in ... teaspoons of liquid smoke and 6 teaspoons of A-1 ... ketchup on a cooked ribeye or you will never be welcome in Texas!
Preheat oven to 300°F. While oven preheats clean your ribs with warm water and pat ... orange juice you can you any citrus or acidic liquids.
Place ribs in roaster pan - lightly ... 2 hours. Uncover - put on remaining sauce. Raise oven temperature to 400°F then bake 1/2 hour longer.
Sprinkle ribs evenly with liquid smoke; a little liquid smoke ... your rice, double the barbecue sauce amounts; it won't be too much! . O'Neill
About 24 hours before cooking ribs, prepare sauce. Season ribs ... and refrigerate about 24 hours to allow flavors to blend. Makes 1 1/2 cups.
20. BBQ SPARE RIBS
Place ribs in shallow baking pan. Brush ribs with liquid smoke. Sprinkle lightly with each ... done. Serve remaining sauce with ribs at the table.
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