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sliced carrot casserole
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sliced carrot casserole
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11.
CARROT CASSEROLE
Cook
carrots
in a small amount of ... in a greased
casserole
dish. Dot with butter. Stir ... tablespoons of onion flakes in place of chopped onion.
Ingredients: 5 (carrots .. chips ...)
12.
BROCCOLI & CARROT CASSEROLE
Wash and
slice
broccoli and
carrots
. Steam 15 minutes until ... vegetables. Sprinkle top with onion rings. Bake at 375 degrees for 30 to 45 minutes.
Ingredients: 8 (broccoli .. cheese .. flour .. milk .. rings .. soup ...)
13.
BEEF STEW & NOODLE CARROT CASSEROLE
Melt 1/2 stick butter in ... before serving put
sliced carrots
in cook until done. Test ... with a tossed salad or fruit salad and French bread.
Ingredients: 11 (meat .. mushrooms .. noodles .. salt .. sauce .. sauce: ...)
14.
CARROT COIN CASSEROLE
Place
carrots
and a small amount of ... toasted. Sprinkle over
casserole
. Bake uncovered, at 350°F ... or until bubbly. Yield 12 servings.
Ingredients: 11 (cheese .. flour .. milk .. nutmeg .. peas .. salt ...)
15.
ZUCCHINI CARROT CASSEROLE
In medium saucepan boil zucchini ... sour cream and
carrots
. Toss contents of the ... Return to oven for an additional 5 minutes. Serves 6 to 8.
Ingredients: 11 (cheese .. cream .. parsley .. soup ...)
16.
BAKED APPLE AND CARROT CASSEROLE
Place layer of apples, then layer of
carrots
, then sprinkle with mixture ... juice over all. Bake at 350°F for 20 to 30 minutes. Serves 6 to 8.
Ingredients: 5 (flour .. juice .. lengthwise .. more ...)
17.
CARROT CASSEROLE
Saute onion in butter. Layer
carrots
and cheese in
casserole
. Pour onion and butter ... good and bubbly. Double everything for larger
casserole
.
Ingredients: 5 (onion ...)
18.
SQUASH-CARROT CASSEROLE
Cook the squash, onions and
carrots
in boiling water until tender, ... in a greased
casserole
. Add squash mixture and ... 375°F for 45 minutes.
Ingredients: 9 (cream .. soup .. strips ...)
19.
CARROT-CHEESE CASSEROLE
Cook
carrots
. Melt butter; stir in ... and cheese in 1 1/2 to 2-quart
casserole
. Pour sauce over the
carrots
. Bake at 350°F for 30 minutes.
Ingredients: 10 (carrots .. cheese .. crumbs .. flour .. milk .. mustard ...)
20.
CARROT CASSEROLE
Prepare stuffing as directed on ... and pepper. Add
carrots
. Turn mixture into 2-quart dish. Cover
casserole
evenly with stuffing mixture. Pour ... 350°F oven 20 minutes.
Ingredients: 8 (cheese .. onion .. soup ...)
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