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skillet jambalaya
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skillet jambalaya
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11.
JAMBALAYA
Preheat oven to 350°F. Spray ... oil in large
skillet
over medium high heat until ... or until shrimp are pink and opaque. Makes 8 servings.
Ingredients: 16 (broth .. leaves .. oil .. rice .. salt .. sauce ...)
12.
CAJUN JAMBALAYA
Brown chicken on all sides in oil in large
skillet
over medium heat. Remove chicken ... minutes or until rice is cooked. Serve with hot pepper sauce.
Ingredients: 12 (broth .. flour .. oil .. paprika .. peppers .. rice ...)
13.
POLSKA KIELBASA JAMBALAYA
Cook rice according to package ... inside of large
skillet
with new butter-flavor Pam cooking ... until thoroughly heated. Makes 4 to 6 servings.
Ingredients: 10 (celery .. pieces .. rice .. sauce .. spray .. tomatoes ...)
14.
SMOKED SAUSAGE & RICE JAMBALAYA
Prepare rice according to package ... a 10 inch
skillet
with Pam. Add sausage, onions, ... garlic powder, thyme and cayenne. Mix well. Fold in rice.
Ingredients: 9 (celery .. liquid .. onions .. rice .. thyme ...)
15.
JAMBALAYA
Rinse chicken and its giblets ... another day.) In
skillet
over medium heat, in hot ... shrimp and/or 1/2 pound peeled, cooked crawfish tails.
Ingredients: 14 (chunks .. leaves .. oil .. rice .. sauce .. tomatoes ...)
16.
BARRY'S JAMBALAYA
TO MAKE STOCK: Place chicken ... hour. In deep
skillet
add oil to cover bottom ... rolling boil. Reduce heat, cover and simmer for 20 minutes.
Ingredients: 14 (curry .. leaves .. oregano .. pieces .. rice .. salt ...)
17.
CARNIVAL JAMBALAYA
Combine all ingredients in a large
skillet
. Cover
skillet
and bring mixture to a boil, reduce heat and simmer 20 to 25 minutes.
Ingredients: 9 (pieces .. rice .. sauce .. soup ...)
18.
TURKEY WITH JAMBALAYA STUFFING
Prepare turkey for stuffing as ... in 12 inch
skillet
over medium-high heat, turning frequently ... constantly; cook 1 minute. Makes about 4 cups.
Ingredients: 14 (flowers .. leaves .. puree .. rice .. salt .. sausages ...)
19.
BEEF-CABBAGE JAMBALAYA
In cast iron
skillet
with 1 tablespoon oil, mix ... ingredients together; add the rice and water and seasoning. Cover and cook on low heat for 1 hour.
Ingredients: 10 (meat .. rice ...)
20.
CHICKEN & SAUSAGE JAMBALAYA
Cut chicken into bite-size pieces; ... Coat an electric
skillet
with cooking spray; heat to ... and cook 10 minutes or until thoroughly heated.
Ingredients: 16 (celery .. granules .. halves .. onion .. onions ...)
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