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Results 11 - 20 of 113 for shredded beef barbeque
In bowl, combine coleslaw and dressing, toss well. Let stand at least 10 minutes. Top bottom halves of each bun with 1/2 cup chicken, 1 ...
Sauté onion, celery, and garlic in a small skillet in olive oil until soft and opaque. Let cool until you can touch the onion mix without ...
Great served with corn bread! ... bowl. Brown ground beef, onions and peppers. Add ... desired amount of shredded cheese. Cover and bake at ... Serves 6. . (Rollie)
Combine all ingredients except meat; cook over low heat for 45 minutes, stirring occasionally. Add meat to sauce; heat thoroughly before ...
15. BARBECUE CUPS
In a large skillet, brown ground beef and drain. Add barbecue sauce ... with cheese. Bake at 400 degrees for 10 to 12 minutes until golden brown.
Heat oven to 400 degrees. ... and stir ground beef, onion, and garlic in ... muffin cups. Press dough on bottom and up sides with floured hands.
Preheat oven to 375 degrees. ... pan, brown ground beef and onion. Drain. Stir in ... sprinkle with cheese. Bake at 375 degrees for 15-20 minutes.
18. BARBECUE CUPS
Sauté ground beef till brown. Drain fat. Stir ... Spoon meat mixture onto biscuits and sprinkle with cheese. Bake at 400 F for 12 minutes.
Grease muffin tins and heat oven to 325 degrees. Brown hamburger and drain off excess grease. Add all other ingredients to taste except the ...
Cook ground beef and 1/2 cup of the ... remaining onion. Bake at 350°F for 25 minutes or until crust is light golden brown. Make 8-10 servings.
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