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Results 11 - 20 of 195 for shredded barbecue
11. BBQ QUESADILLA
Bob Evans Zesty Hot Sausage and award-winning Wildfire Sauce put a spicy twist on this favorite starter. In skillet over medium heat ...
After meat is cooked, let cool. Then shred. Brown onion in butter. ... ingredients. Add to shredded meat and stir through. Serve on hamburger buns. Very good!
Trim meat. Place in 13 ... two forks and shred or pull meat apart. Stir ... Optional: a scoop of coleslaw on barbecue completes this sandwich.
Place meat in Dutch oven. ... for 3 hours. Shred meat and place in kettle. ... Worcestershire sauce. Simmer on low for 1/2 hour. Serve on buns.
Place roast, onion, celery, green ... cups broth. Cool shredded roast. Return to reserved broth. ... Add water as needed. Serve on hard rolls.
Mix all ingredients together and ... until meat falls apart. Shred meat with a fork. Simmer on stove for approximately 30 minutes more to thicken.
Remove all visible fat from meats. Mix all ingredients. Bake 3 hour at 350 degrees. Mash with potato masher. Makes 16-20 sandwiches.
Cut potatoes and cook in boiling water until tender. Mix BBQ sauce with Vinegar. Drain potatoes, and place in large bowl with butter or ...
Sauté onion, celery, and garlic ... patties, about 8. Barbecue on low, brushing the patties ... barbecue sauce until thoroughly cooked. Enjoy!
Pull the chicken into shreds with clean hands and place ... sides so that the two ends meet and tuck one into the other. Cut in half and enjoy!
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