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Results 11 - 20 of 75 for scampi sauce
During the day, boil rice ... sticky. Place rice in the refrigerator. When ready to prepare recipe, mix the rice with soy sauce and set aside.
12. QUICK SCAMPI
Combine butter and next 4 ... parsley and hot sauce, toss lightly. If desired ... lemon slice and parsley sprig. Serve immediately. 2 servings.
Clean and devein shrimp. Lightly ... of pasta. When sauce is reduced, remove from heat ... of any one will overpower the others. Stan C. Taylor
14. SHRIMP SCAMPI
Place cleaned shrimp in baking ... to cool. Pour sauce over shrimp and bake at ... with lemon slices and parsley. 2 servings. Easiest and best!
To make roux, stir 1/2 cup clarified butter into 1/2 cup flour in small saucepan. Cook and stir until browned. In a large skillet, place ...
16. SHRIMP SCAMPI
After melting butter, add all ... 5 minutes. Pour sauce over shrimp. Sprinkle bread crumbs ... minutes. Serve over your favorite pasta or rice.
17. SHRIMP SCAMPI
Peel and devein shrimp, rinse ... French bread to dunk in sauce. I use lots of cajun seasoning or Tony Chacher's seasoning. Very easy! Serves 4.
18. MALTESE SCAMPI
This is a gloriously colored dish. The peas vivid green sets off the bright pink shrimp, the blue-black mussels, the creamy white scallops ...
Melt butter in large skillet, ... begins to turn pink. Add hot sauce and reduce heat. Cover and simmer 5-10 minutes. Serve cooked over white rice.
Peel and devein shrimp, leaving tails intact; set shrimp aside. Melt butter in a small saucepan over low heat. Add lemon juice and next 5 ...
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