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scallops ham
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scallops ham
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11.
SCALLOPED HAM AND EGGS
Great for leftover
ham
! In a food processor, ... buttered bread crumbs and a pinch of parsley and paprika, if desired. Bake at 350°F for 30 minutes.
Ingredients: 9 (crumbs .. ham .. milk .. sauce .. wondra ...)
12.
MOM'S HAM AND SCALLOPED POTATOES
Courtesy of my mother from the 1940's. Spread diced
ham
to cover the bottom of ... potatoes are tender and the sauce has thickened. This will feed 4.
Ingredients: 7 (crumbs .. soup ...)
13.
SCALLOPED POTATOES & HAM
In a skillet over medium ... baking pan, arrange
ham
and remaining cheese on top. Bake, uncovered, at 350°F for 30 minutes, until hot and bubbly.
Ingredients: 10 (flour .. milk .. mustard .. salt ...)
14.
HAM-POTATO SCALLOP
Cook and stir onion in ... sauce mix, potatoes,
ham
and paprika. Heat to boiling, ... and cheese is melted, about 10 minutes. 5 or 6 servings.
Ingredients: 9 (ham .. milk .. oil .. onion .. paprika .. potatoes ...)
15.
SKILLET SCALLOPED POTATOES AND HAM
Cook and stir onion in ... sauce mix, potatoes,
ham
and paprika. Heat to boiling, ... and cheese is melted, about 10 minutes. 5 or 6 servings.
Ingredients: 9 (cheese .. ham .. milk .. oil .. onion .. paprika ...)
16.
SCALLOPED POTATOES AND HAM FOR 200
Use 3 electric roasters. Mix all ingredients and divide between roasters. Bake for 2 hours at 350°F. In the last hour of cooking, turn the ...
Ingredients: 5 (ham .. milk .. potatoes ...)
17.
BAKED HAM AND SCALLOPED POTATOES
1. Preheat oven to 325 degrees. Wipe
ham
with damp paper towels. With ... 130 degrees and
ham
is glazed and potatoes bubbling. Makes 8 servings.
Ingredients: 13 (cloves .. flour .. ham .. milk .. mustard .. onion ...)
18.
HAM AND POTATO SCALLOP
Blend soup, milk, pepper and add
ham
. In buttered 1 1/2 ... paprika. Cover, bake at 375 degrees for 1 hour uncover. Bake about 15 minutes more.
Ingredients: 7 (ham .. milk .. potatoes .. soup ...)
19.
JERRY'S SCALLOPED POTATOES WITH HAM
Butter a 2-quart casserole and ... small bits of
ham
over the layer. Repeat all ... potatoes. Bake at 375 degrees covered, 60 minutes or more.
Ingredients: 8 (cheese .. flour .. onion .. salt ...)
20.
SCALLOPED HAM & CABBAGE CASSEROLE
Cook cabbage in boiling water (6 to 8 minutes), drain. Saute
ham
and onion in butter in ... degrees for 25 to 30 minutes until top is golden brown.
Ingredients: 11 (cabbage .. cheese .. crumbs .. flour .. ham .. milk ...)
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